real food. it's the new medicine.
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My life has been a long and interesting path to a wonderful destination…holistic nutrition. I originally earned my Bachelor of Business then went on for my Master of Social Work degree in 1990. In April of 2011, I completed my Doctorate in Holistic Nutrition.
I spent most of the first half of my life believing mainstream health advice. My energy was focused on trying to reach a peak state of well being with allopathic and politically correct methods – with no deep, true results.
And then The Mishap occurred and I came very close to losing my life – the ultimate wakeup call. I learned firsthand of the dangers of dependency on allopathic (modern) medicine, despite the best intentions of most practitioners. Suffering through daily pain, I honestly didn’t care for a while if I made it to the next day. But with nutrient dense foods, holistic practioners, a strong support system and the knowledge I’d gained through life, my practice and studies, I made it.
Now, as I begin the second half of my life – this site is being launched in celebration of my 50th birthday – I’m very excited to be alive and I want to share what I’ve found to be the REAL truth about eating and wellness. It’s time to THRIVE.