Ranelle Kirchner, MS, RD, LDN, CDE, Chef

Hi fellow food enthusiasts,

My name is Ranelle Kirchner. I am a Licensed Registered Dietitian, Certified Diabetes Educator, and Le Cordon Bleu culinary graduate with a passion for improving health, and a desire to help you understand yours. My virtual services are offered throughout the United States, but I am based in St. Paul, MN, and will do local travel if you prefer an in-person session.

I give counsel on nutritional wellness through food from a preventative approach. This means I'll show you how to better manage symptoms through food and lifestyle if you have an underlying health condition, while working closely with food preferences to ensure you get adequate nutrition. I find that people who are seeking to prevent or delay the onset of disease benefit most from these services, but can help anyone looking to improve their health and diet. My unique background in both food preparation/cooking and nutrition education allows me to offer many customized services to help your body's core nutritional needs: Through one-on-one nutrition counseling, in-home cooking classes, customized meal plans and more, and with any/all questions on how to better take care of the body answered along the way.